By Keith Culver, David Castle
Aquaculture, Innovation and Social Transformation provides and translates Canadian and foreign views at the debate over the way forward for aquaculture in Canada. unique chapters learn: (1) animal welfare; (2) wisdom administration and highbrow estate; (3) environmental sustainability; (4) neighborhood, conventional, and aboriginal wisdom; (5) shoppers; (6) and built-in coastal sector administration. Authors of vital chapters are drawn from Canadian and ecu universities, whereas commentators are drawn from Canadian executive and personal sectors. This constitution leads to a intentionally engineered collision of numerous behavior of suggestion and diverse bases of data. In that collision the issues, strategies, and attainable way forward for aquaculture are either explicitly argued, and proven within the interplay among authors and views. Of specific notice is the inclusion of views written by means of First countries contributors, and an epilogue from the comparative viewpoint folks event. This publication may be of curiosity to these focused on the social results of intensification of nutrition construction, nutrients defense, students of expertise, environment-focussed researchers, and someone who cares concerning the way forward for the area s oceans. This quantity is exclusive in its depiction of the character and complexity of the social dimensions of the alternative to farm the sea.
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Additional info for Aquaculture, Innovation and Social Transformation (The International Library of Environmental, Agricultural and Food Ethics)
Animals have been considered to be worthy of moral concern, primarily because they have the capacity to experience pain (see, for example, Ryder 2001). Polls concerning the use of animals in research in general show that 70–80 per cent of the public is supportive of the use of animals in research, but that support is contingent on strict oversight and minimization of pain and distress (Ipsos MORI 2005; Canadian Public Health Association 2001). Legislated regulations and guidelines on the use of animals in science have tried to address the question of pain.
And Komen, H. 2001. ). Aquaculture 199: 283–294. , Bron, J. A. 2005. Stocking density and welfare of cage farmed Atlantic salmon: application of a multivariate analysis. Aquaculture 243: 121–132. E. 1997. The stress response in fish. Physiological Reviews 77: 591–625. , Overli, O. and Lepage, O. 2001. Suppression of aggression in rainbow trout (Oncorhynchus mykiss) by dietary L-tryptophan. Journal of Experimental Biology 204(22): 3867–3876. 4 million tonnes in 2004 (FAO 2004). In Canada, aquaculture production has trebled in the past decade from 66 to 155 metric tonnes (DFO 2005a).
J. 2001. Integrating practical regulatory and ethical strategies for enhancing farm animal welfare. Australian Veterinary Journal 79: 762–768. A. E. 1988. Feeding intensity, growth rates, and the establishment of life-history patterns in juvenile Atlantic salmon Salmo salar. Journal of Animal Ecology 57: 463–474. , Serron-Ferre, M. and Torrealba, F. 2005. Specific activation of histaminergic neurons during daily feeding anticipatory behavior in rats. Brain Behavioural Research 158: 311–319. A. E.